The Brew Bag - a mash tun filter for Coolers - Round
NO MORE STUCK SPARGES!!! This filter maximizes the flow of wort. Just put The Brew Bag® in your cooler, add grain and strike temp water as usual. When the mash is done follow your normal sparging procedures and then open the spigot and drain into the boil kettle.
Features of The Brew Bag® for Coolers
Use again and again - NOT a throw away bag
2" loops for lifting - either by hand or with a pulley and a hook
Holds over 100 pounds of grain
Smooth seams on the interior enable quick cleaning
All strapping intersections are reinforced with "X" stitching
1" poly straps cover seams and bear the strain of grain - this bag will last and last
Hand wash and drip dry
Additional Benefits of The Brew Bag® for Coolers
You can also use the The Brew Bag™ as a complete Brew In A Bag NO SPARGE mash tool. Just calculate the full pre-boil volume, add approximately 12 ounces more water per pound of grain (this will be absorbed and tossed). Then just open the spigot and drain into the boil kettle. You may need a bigger mash tun for this process.