Bayou Classic 30 Qt. Aluminum Turkey Fryer
Bayou Classic 30-qt Aluminum Turkey Fryer is specifically designed to fry a whole turkey in as little as 45 minutes. The tall, narrow patented design require less cooking oil than a standard stockpot and circulates it evenly for and tender and juicy bird. Generous capacity is perfect for canning and preserving. Slow cook simmering batches of chili, stews, and soups. Can also be used to boil vegetables, seafood and crawfish. Use this versatile stockpot for large-scale entertaining and family meals, whether boiling a seafood feast or frying a turkey. Perfect for home brewing, RVs, tailgating, backyard cooking, or just making Thanksgiving simple. Dining indoors or eating alfresco, Bayou Classic understands the importance of presentation, and is the preferred choice of adventurous backyard chefs everywhere.
This multi-purpose stockpot can also boil and brew. Ideal for malt extract home brew, as well as marinating your bird in your latest home brew for extra flavor!
Features and Benefits
- 30 Qt. Multi-tasking commercial strength aluminum brew kettle/stockpot/turkey fryer
- Heavy riveted handles for easy transfer on and off burner.
- Vented lid prevents vapor lock when boiling.
- Side indentation accommodates corresponding accessory basket for steaming.
- Perforated poultry rack- allows the cooking oil to circulate evenly when frying, preventing the bottom from scorching.
- Lift hook to safely insert and remove poultry from hot cooking oil.
- 1-oz. Seasoning injector - Inject your bird with your latest brew or seasonings for extra flavor.
- 12" Stainless steel, deep fry thermometer (50⁰ F - 400⁰ F) with stem clip is perfect to maintain a constant temperature of cooking oil or brew.
- 11.6" D x 15.4" H
- Lightweight at just 9 lbs.
- SKU 3025
- Users Guide